Ragout Rolls (Risoles Ragout)
Ragout Rolls (Risoles Ragout)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ragout rolls (risoles ragout). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ragout Rolls (Risoles Ragout) is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Ragout Rolls (Risoles Ragout) is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have ragout rolls (risoles ragout) using 21 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ragout Rolls (Risoles Ragout):
  1. Prepare ▪Wrap
  2. Get 100 g flour
  3. Take 2 tbsp starch flour
  4. Get 1 egg
  5. Make ready 1/2 tsp salt
  6. Take 250 ml water
  7. Take cooking oil
  8. Get ▪Ragout
  9. Take 1 chicken breast
  10. Get 1/2 pcs carrot
  11. Get 1 celery
  12. Prepare 4 garlic
  13. Get 6 shallots
  14. Take 1/4 pcs onion
  15. Prepare 1 tbsp margarine
  16. Make ready 2 tbsp condensed milk
  17. Get Flour
  18. Take Salt & sugar
  19. Make ready 2 nutmeg (ground)
  20. Prepare 2 eggs
  21. Get Bread crumb
Steps to make Ragout Rolls (Risoles Ragout):
  1. Melt the margarine, put in the garlic and shallot, then put in the onion.
  2. Next, put the chicken, carrot and celery in. Add some chicken stock, then boil.
  3. Season with salt, sugar, condensed milk, groung nutmeg.
  4. Add some flour, until it's thick. Then let it cool.
  5. Take a bowl, mix flour, starch flour, egg, water, and 1 tbsp cooking oil until the batter smooth.
  6. Heat the pan, put the batter in, flip upside down until it's cooked, let it cool.
  7. Fill the ragout inside the wrap. Soak in the egg, cover with breas crumb then fry.

So that’s going to wrap this up for this exceptional food ragout rolls (risoles ragout) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!