Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken fried rice using leftovers. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Fried Rice using leftovers is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Fried Rice using leftovers is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken fried rice using leftovers using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fried Rice using leftovers:
- Take 3 eggs
- Prepare 2 leftover chicken breasts
- Prepare 2 cup rice (leftovers are okay)
- Make ready 3 green onions (tops and bottoms)
- Prepare 1/2 cup broccoli
- Take 1/4 cup sliced carrots, cooked until tender
- Prepare 1 soy sauce
- Prepare 1 oil
Instructions to make Chicken Fried Rice using leftovers:
- Put 1 tablespoon oil in hot wok or frying panel and scramble eggs. Put aside.
- Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently.
- Add soy sauce until rice is brown. Taste so you don't add too much soy sauce!
- Add eggs, chicken, onions, and other vegetables (peppers are a good option)
- Cook until warm, stirring frequently.
So that is going to wrap this up for this special food chicken fried rice using leftovers recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
