Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, instant gits dosa & saag recipe @ home. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Instant gits dosa & saag recipe @ home is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Instant gits dosa & saag recipe @ home is something which I’ve loved my whole life. They are nice and they look fantastic.
www.instantmixes.com These thin, crepe-like pancakes are eaten with spicy potato fillings. Dosa mix is a blend of rice and lentil flours, ground urad dal, salt and spices. Dosa mixes are much more convenient because they save soaking and grinding time.
To begin with this recipe, we must first prepare a few ingredients. You can cook instant gits dosa & saag recipe @ home using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Instant gits dosa & saag recipe @ home:
- Prepare Gits dosa pack 1 pack prepares around 8 dosas
- Take Potato sag :
- Take potatoes
- Make ready Chopped fresh ginger
- Make ready Green chilli as per taste
- Make ready Salt as per taste
- Get onion diced
- Get oil
- Prepare Curry leaves,mustard &cumin seeds for tadka
- Take turmeric powder
- Get Coriander for garnishing
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Steps to make Instant gits dosa & saag recipe @ home:
- Now just open one pack of gits & add water to prepare batter check the consistency it must be less then watery not more thick not more watery then set aside.
- Firstly chop everything & keep ready all ingredients potato, onions,green chilli,ginger
- Now take a pressure cooker add a dash of oil set on low flame now add curry leaves, cumin seeds,mustard seeds stir for one minute then add ginger & green chilli
- Now add in the diced onions,chopped potato’s & turmeric powder stirr well then add a dash of water cover the lid for only one whistle then off the flame
- Once u open it garnish with coriander leaves or kasuri methi & if water is still left in it then on the flame till it’s water is absorbed & it’s ready
- Besides keep the nonstick pan on high flame then brush with oil then sprinkle a dash of water then spread the batter like one cup let it cook one minute when bubbles are seen add tablespoon of oil check the corner if it’s done it will be easy to turn then in minute remove it u can butter or sprinkle some red chilli powder it goes well
- Enjoy the yummy food @ home!!!!
- I have shown process so that it will be easy to prepare but it’s ready instantly do try & enjoy with your loved ones !!!!!!
And when we say instant, we really do mean instant. This Instant Rava Dosa recipe is Excellent and find more. Homemade Instant Dosa Mix Flour made with idli rava, urad dal flour, besan and methi seeds. It is very easy to prepare this instant dosa mix at home. Whenever you want to make dosas, just take the required amount of flour.
So that is going to wrap it up for this exceptional food instant gits dosa & saag recipe @ home recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
