Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, new recipe saag ka pratha. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Saag Ka Paratha Pakistani Recipe in Urdu. Method of making Sarson saag Pratha. Ye Saag ka Paratha Banany ka Asaan Trika hey.
New recipe saag ka pratha is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. New recipe saag ka pratha is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have new recipe saag ka pratha using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make New recipe saag ka pratha:
- Get Saag hasbe zarurt
- Get Makhan hasbe zarurt
- Get Aty ka perha
Sarson ka saag is common in Pakistan as well as northern India. It is a sabzi, which means it incorporates leafy parts of vegetables and herbs. Many dishes from this region of India are made with dairy, and several are curry recipes where the food is cooked in a gravy. Sarson Ka Saag Recipe is a very traditional winter recipe from North India made from a mix of greens like mustard leaves, spinach leaves and bathua.
Steps to make New recipe saag ka pratha:
- Rat ko Agar tarky wala sag bach jay to pratha bnay bht mazy ka banta hai sag farig me zarur rakh dein bach jay to
- Aty ka perha bana ke phela lein or sag ko phelay perhy py rakhy or pakr ke band kar dein or ball bana lein khusaky me dba daba ke thora phelay or baki Beal lein
- Garamtawy py Makhan lgay or sag prathy ko dal dein achy sy pkaay makhan lagake
- Garam garamsarve karein raity ke sath serve saag waly punjabi prathy ko
The most important greens for this recipe is the sarson, also known as mustard. I sometimes combine it along with. Plain Paratha (Simple Jeera Paratha) Recipe (with Step by Step Photos). Plain Paratha (Parantha) is yummy triangle shaped Indian flat-bread made of whole-wheat flour. There are various types of parathas that one can prepare e.g with filling of aloo, gobi, paneer, etc.
So that’s going to wrap it up with this special food new recipe saag ka pratha recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
