Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dijon chicken with rice and steamed broccoli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Dijon chicken with rice and steamed broccoli is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Dijon chicken with rice and steamed broccoli is something that I’ve loved my entire life.
Hi everyone, Welcome to my channel, your food addiction. Today I made a simple yet scrumptious marinated chicken recipe. Directions for: Dijon Baked Chicken with Rice and Broccoli.
To begin with this recipe, we have to prepare a few ingredients. You can have dijon chicken with rice and steamed broccoli using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dijon chicken with rice and steamed broccoli:
- Prepare 3 tbsp evoo
- Prepare 1 cup rice
- Make ready 2 chicken breasts
- Take 3/4 cup white wine
- Get 1/4 cup lemon juice
- Get 3 dash mrs dash
- Prepare 1 cup broccoli florets
- Get 3 tbsp Dijon mustard
About halfway through the cooking time for chicken, I like to flip the chicken over again. Dijon mustard and broccoli complement each other beautifully and come together to jazz up a side of rice Since all Dijon mustards and hot sauces Steam broccoli or, if frozen, microwave as directed. This One-Pan Cheesy Chicken, Broccoli, and Rice dish is perfect for a busy weeknight. One-Pan Cheesy Chicken, Broccoli, and Rice.
Steps to make Dijon chicken with rice and steamed broccoli:
- pound the chicken breasts until they are 3/4 thick, and sprinkle on both sides with Mrs dash
- pan sear both sides of the chicken in a sauce pan with the evil, about 3 mins each side on medium high heat
- in separate pot start to boil 2 cups water, when at a boil add the rice, turn the temperature down to low and cover. when all the water is evaporated the rice is done.
- when chicken is seared add the lemon juice, wine, and Dijon, whisk with a fork, cover and turn the temperature down to low.
- in a small pot , fill with about one inch of water, add the broccoli and bring to a boil. let it steam for about 5 mins
- depending on how thick the chicken is it should take about 11 to 13 mins to cook thru.
- Then just plate and serve! For more intense flavor remove chicken from the pan and continue to let the wine/Dijon stock reduce over medium heat. The thicker the sauce the more intense it gets.
Like this Honey Dijon Garlic Chicken recipe? We generally serve with rice and steamed veggies. I made this for our dinner today. We paired it with rice pilaf and broccoli in a lemon sauce. A chicken broccoli divan recipe with rice.
So that’s going to wrap it up with this special food dijon chicken with rice and steamed broccoli recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
