Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken croquettes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
I have always loved chicken croquettes but found them cumbersome to prepare. This recipe was quite easy and very quick. Instead of chicken, I substituted the leftover turkey from Thanksgiving.
Chicken Croquettes is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Croquettes is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chicken croquettes using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Croquettes:
- Make ready 2 pieces chicken breasts (cut into cubes)
- Make ready 1/2 tbsp ginger-garlic paste
- Prepare 1 tbsp chilli powder
- Get 1 tbsp pepper powder
- Take 1 tbsp butter
- Prepare 1 tbsp all purpose flour
- Make ready 1/2 cup milk
- Prepare 1 egg (beaten)
- Get (as required) Salt
- Prepare (to deep fry) Oil
- Make ready (as required) Pepper powder
- Take (as required) Bread crumbs
Cone shape is traditional for croquettes, but I have made patty shaped ones. Chicken Potato Croquettes Recipe By Food Fusion. These chicken croquettes are baked in the oven, making them lower in fat than deep-fried croquettes. Plan to give them time to chill before baking.
Steps to make Chicken Croquettes:
- Marinate the chicken breasts with ginger-garlic paste, chilli powder, pepper powder, and salt for half an hour.
- Heat oil in a pan and sauté the chicken.
- Remove from flame once cooked and grind coarsely after cooled.
- To prepare the sauce, melt the butter and blend the flour into it. Add milk and once it thickens, add salt and pepper powder.
- Mix the sauce with the coarse chicken.
- Make cylindrical shapes out of it and dip in beaten egg and roll in bread crumbs well.
- Deep fry until golden brown.
- Serve hot with ketchup/mayo or your favourite sauce.
My favorite type of croquette is a chicken croquette, and here I'll show you how to make them. Made from ordinary ingredients you normally have on hand, these will get rave reviews from your family! This chicken croquettes recipe with step-by-step pics. This croquettes recipe may take some time to prepare but it is well worth it. Put a delicious French recipe on the table.
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