Veggie Curry Fried Rice
Veggie Curry Fried Rice

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, veggie curry fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Veggie Curry Fried Rice is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Veggie Curry Fried Rice is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook veggie curry fried rice using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Veggie Curry Fried Rice:
  1. Make ready 2 cup Chopped Organic Potato
  2. Take 1 cup Chopped Organic Carrots
  3. Make ready 1 cup Chopped Organic Onion
  4. Prepare 1 cup Peeled Chopped Organic Tomato
  5. Get 3 cup Cooked Rice
  6. Prepare 3 cloves Minced Garlic
  7. Take 1 tbsp Olive Oil
  8. Make ready 1 tbsp Curry Powder
  9. Get 1 tbsp Turmeric Powder
  10. Get Salt and Pepper
Instructions to make Veggie Curry Fried Rice:
  1. Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
  2. Add Garlic, Onion and sauté for 2 minutes,
  3. Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
  4. Add curry powder, turmeric powder and stir them well
  5. Add tomato to the skillet and keep cooking for 5 minutes
  6. Add Carrots and simmer until most tomato sauce has evaporated
  7. Add rice and mix them well
  8. Add salt and pepper
  9. Ready to serve

So that’s going to wrap this up with this special food veggie curry fried rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!