Fried Lemon Chicken
Fried Lemon Chicken

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried lemon chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Fried Lemon Chicken is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried Lemon Chicken is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have fried lemon chicken using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Lemon Chicken:
  1. Take 1 cup Vegetable oil
  2. Prepare 1 lb Boneless skinless chicken breast fillets
  3. Take 2 Zest from lemons
  4. Prepare 1 Salt and pepper
  5. Get 1 tbsp Italian seasoning
  6. Make ready 1 cup Flour
  7. Prepare 2 Eggs beaten
Instructions to make Fried Lemon Chicken:
  1. Heat vegetable oil in a large skillet over medium high heat.
  2. In a large bowl, combine bread crumbs, Italian seasoning and lemon zest; set aside.
  3. Season chicken with salt and pepper, to taste. Working one at a time, dip chicken in flour, dip into eggs, then dip in bread crumbs mixture, pressing to coat.(put the items in order to make things easier. I also use tongs to dip the chicken it gets a little messy on the fingers)
  4. Working in batches, add chicken to the skillet, 2 or 3 at a time, and cook until evenly golden and crispy, about 3-4 minutes on each side. Transfer to a paper towel-lined plate.
  5. Serve immediately, garnished with lemon or lemon zest, if desired

So that’s going to wrap this up for this exceptional food fried lemon chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!