Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken croquettes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken croquettes is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken croquettes is something which I have loved my entire life.
I have always loved chicken croquettes but found them cumbersome to prepare. This recipe was quite easy and very quick. Instead of chicken, I substituted the leftover turkey from Thanksgiving.
To begin with this recipe, we must prepare a few components. You can have chicken croquettes using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken croquettes:
- Take 2 tablespoons purpose flour
- Get 2 tablespoons butter
- Take 2 tablespoons ground mustard
- Get 1/8 teaspoon paper
- Take 1/4 teaspoon salt
- Prepare 1 cup whole milk
- Take 2 cup chopped cooked chicken
- Take 1/4 cup chopped green pepper
- Make ready 1 tablespoon minced fresh parsley
- Take 1 tablespoon chopped onion
- Take 1 teaspoon lemon juice
- Get 1/4 tablespoon paprika
Cone shape is traditional for croquettes, but I have made patty shaped ones. Chicken Potato Croquettes Recipe By Food Fusion. These chicken croquettes are baked in the oven, making them lower in fat than deep-fried croquettes. Plan to give them time to chill before baking.
Steps to make Chicken croquettes:
- In a large saucepan over medium heat melt butter add flour, mustard, salt,and pepper, stir until smooth. Gradually add milk, bring to minutes or until thicked remove from the heat.
- Add the chicken, green pepper, parsley, onion, lemon juice and paprika.Refrigerate at least 2 hours.
- Shape into six 4×1 - inches place bread crumbs in a shallow dish.In another dish, beat egg and water. Roll logs in bread crumbs, then in eggs mixture, then again in crumbs.
- Heat oil in an electric skillet or deep -fat fryer to 350°.Drop logs a few at a time, into hot oil. Fry for 1-2 minutes on each side or until golden brown. Serve immediately.
My favorite type of croquette is a chicken croquette, and here I'll show you how to make them. Made from ordinary ingredients you normally have on hand, these will get rave reviews from your family! This chicken croquettes recipe with step-by-step pics. This croquettes recipe may take some time to prepare but it is well worth it. Put a delicious French recipe on the table.
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