Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, toddler meatballs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Toddler Meatballs is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Toddler Meatballs is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook toddler meatballs using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Toddler Meatballs:
- Get 3 lb ground beef, lean
- Get 1 cup vegetable & fruit pulp (see NOTE)
- Prepare 3/4 cup oats
- Make ready 3 large eggs
- Make ready 3 tbsp worcestershire sauce
- Get 1 tsp black pepper
- Make ready 2 tsp garlic powder
- Take 2 tsp onion powder
Steps to make Toddler Meatballs:
- NOTE: Cleaning my juicer one morning after making myself a glass of carrot-celery-apple juice, I felt guilty putting the leftover pulp mixture down the garbage disposal. It dawned on me that it would be a great addition to the meatballs I wanted to make for my great-grandson, who's not a big fan of vegetables.
- Mix all ingredients together well in a large bowl. Works best to mix with your hand, squishing everything through your fingers so everything gets evenly distributed.
- Form into bite-size meatballs. I use a small cookie dough scoop to keep them a uniform size. Place in roasting pan. I also used a roasting rack so the fat drained away while cooking.
- Bake uncovered in a preheated 375°F oven for 15 minutes if you're going to freeze them for later microwaving, or 20 minutes if you're eating them after baking.
- Package in air-tight containers and freeze. I recommend vacuum seal bags (FoodSaver) in serving-size portions. To heat right out of the freezer, I took a bag of 8 meatballs, cut a 1-inch slit where I was going to open the bag, and microwaved in the vacuum bag for 1 minute 10 seconds.
So that is going to wrap it up for this exceptional food toddler meatballs recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
