Cocoa Pound Cake with Tofu and Banana
Cocoa Pound Cake with Tofu and Banana

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cocoa pound cake with tofu and banana. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cocoa Pound Cake with Tofu and Banana is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cocoa Pound Cake with Tofu and Banana is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have cocoa pound cake with tofu and banana using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cocoa Pound Cake with Tofu and Banana:
  1. Prepare 100 grams Pancake mix
  2. Make ready 120 grams Silken tofu (draining unnecessary)
  3. Make ready 1 Banana
  4. Make ready 20 grams Cocoa powder
Steps to make Cocoa Pound Cake with Tofu and Banana:
  1. Cut some of the banana into several thin slices to be used for decoration. Add the remaining banana along with the tofu into a bowl and mash the ingredients using a hand mixer or a potato masher.
  2. Add the cocoa powder and pancake mix to the bowl in Step 1 and lightly mix the ingredients together.
  3. Pour the batter into the pound cake mold and lay the thinly sliced banana on top as a decoration.
  4. Bake in an oven for 25 minutes at 180℃. Done!

So that is going to wrap this up for this special food cocoa pound cake with tofu and banana recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!