Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, hacked crispy rice / fried rice (cauliflower). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Hacked Crispy Rice / Fried Rice (Cauliflower) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Hacked Crispy Rice / Fried Rice (Cauliflower) is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have hacked crispy rice / fried rice (cauliflower) using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Hacked Crispy Rice / Fried Rice (Cauliflower):
- Make ready 16 oz frozen cauliflower bagged
- Get 1/4 cup nonfat Greek yogurt
- Prepare Salt
Steps to make Hacked Crispy Rice / Fried Rice (Cauliflower):
- Microwave the cauliflower for about six minutes
- Pulse in food processor until riced.
- Using some paper towels get some of the water out of the rice.
- Using about half of the rice, and half of the yogurt… Mix together in bowl.. And prep a pan on the stove at med high heat.
- Take the yogurt / rice mix and squish into the bottom of the hot pan with a wooden spoon or the like. It'll sizzle etc.. Depending on your kitchen skills, you can let it brown for about four minutes, then start scraping and mixing the cauliflower. It may require some arm work out, you can stir fry the rice and not let it settle as well.
- Eventually it'll all get slightly browned, remove from heat, scrape pan and enjoy. It'll take about 10 minutes or less, don't let it just sit though, unless your seriously going for the burnt crispy on the bottom.
- Repeat with the second 8oz of rice and yogurt. More Yogurt may be required, I kinda eyeballed the amount I needed.
So that is going to wrap it up for this exceptional food hacked crispy rice / fried rice (cauliflower) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!