Apple Cheddar Pork Meatballs
Apple Cheddar Pork Meatballs

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, apple cheddar pork meatballs. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple Cheddar Pork Meatballs is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Apple Cheddar Pork Meatballs is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have apple cheddar pork meatballs using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Cheddar Pork Meatballs:
  1. Prepare 1 lb ground pork
  2. Make ready 1/2 onion, minced
  3. Make ready 1 granny smith apple, peeled, cored and chopped
  4. Take 1/4 cup chopped parsley
  5. Make ready 3/4 cup seasoned bread crumbs
  6. Make ready 1 egg
  7. Make ready 6 oz block cheddar cheese, cubed
  8. Make ready 2 clove garlic, minced
  9. Get 1 salt and pepper to taste
Instructions to make Apple Cheddar Pork Meatballs:
  1. Preheat oven to 350°F Fahrenheit.
  2. Combine all ingredients in a large mixing bowl and gently mix until well combined.
  3. Using a 1 ounce ice cream scoop make the balls and place on parchment lined baking sheets.
  4. Bake for 25 to 30 minutes or until done and lightly golden.
  5. Meatballs can be frozen for later use if you like. You can also make a meatloaf out of the mixture instead of meatballs.

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