Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, potato cream filled croquette. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Potato Cream Filled Croquette is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Potato Cream Filled Croquette is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have potato cream filled croquette using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato Cream Filled Croquette:
- Get 2 Potatoes
- Take 150 grams Chicken tenders
- Prepare 1/2 Onion
- Make ready 3 Fresh button mushrooms
- Prepare 1 Salt and pepper
- Take 1 Butter
- Prepare 50 grams ★Butter
- Prepare 4 tbsp ★Cake flour
- Make ready 400 ml ★Milk
- Make ready 1 ★Salt
- Take 1 Oil
Steps to make Potato Cream Filled Croquette:
- Make the white sauce with the ★ ingredients. Refer to.
- Microwave the potatoes, then mash. Mince the onion and mushrooms. Boil the chicken and then shred.
- Put the butter into the frying pan and cook the onion and mushrooms. Add the chicken and season with salt and pepper.
- Stop the heat and pour in the white sauce. Add the potatoes. Thinly spread a metal tray with butter and pour in the mixture. Once cool, chill in the refrigerator for 1 hour.
- Divide the chilled Step 4 into 8 sections. Spread oil on your hands and form into small barrel or oval shapes. Dip each one first in flour, then in egg, and lastly coat with panko. Let sit in the refrigerator for 15 minutes.
- Deep-fry in 180℃ oil until crispy and golden brown.
- Standard Pork Filet Cutlets. Sesame Sauce for Breaded Pork Cutlets. - - https://cookpad.com/us/recipes/150813-sesame-sauce-for-tonkatsu
So that’s going to wrap it up with this exceptional food potato cream filled croquette recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!