Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, our family recipe for pacific saury kabayaki. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Our Family Recipe For Pacific Saury Kabayaki is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Our Family Recipe For Pacific Saury Kabayaki is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook our family recipe for pacific saury kabayaki using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Our Family Recipe For Pacific Saury Kabayaki:
- Prepare whole fish Pacific saury
- Take Flour
- Take ●Soy sauce
- Get ●Mirin
- Get ●Sugar
- Take ●Sake
- Make ready ●Water
- Get Sesame seeds
Instructions to make Our Family Recipe For Pacific Saury Kabayaki:
- Filet the fish and remove the small bones (if they bother you). Cut each filet into 3 pieces. Combine the ingredients marked ● .
- Dust each piece of fish with flour (use a tea strainer) and pan fry in a heated frying pan in oil, starting from the skin side.
- When both sides of the fish pieces are browned, add the combined ● ingredients.
- Simmer while coating the fish with the sauce as it reduces. Sprinkle sesame seeds and it's done.
- It's delicious as a rice bowl as well.
So that is going to wrap it up with this exceptional food our family recipe for pacific saury kabayaki recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
