Cauliflower Fried "Rice"
Cauliflower Fried "Rice"

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cauliflower fried "rice". One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cauliflower Fried "Rice" is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Cauliflower Fried "Rice" is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook cauliflower fried "rice" using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Fried "Rice":
  1. Make ready 1 medium head of cauliflower, trimmed of leaves and cut into pieces
  2. Get 6 thin bacon slices
  3. Prepare 2 shallots, chopped
  4. Take 1 carrot, chopped
  5. Make ready 1 celery stalk chopped
  6. Get 2 garlic cloves, minced
  7. Get 2 large eggs beaten with 1 teaspoon sour cream and seasoned wire salt and pepper
  8. Make ready 1 tablespoon tamari sauce
  9. Get 1 teaspoon oyster sauce
  10. Take 1 teaspoon sriracha sauce
  11. Get 1 teaspoon butter
  12. Make ready 1 teaspoon chili oil
  13. Take 1 teaspoon seasoned rice vinegar
  14. Take 1/4 cup chicken broth
  15. Make ready to taste salt and pepper
  16. Get Gar nish
  17. Make ready asneeded, chopped fresh chives and parsley
  18. Take as needed black and white seasame seeds
Instructions to make Cauliflower Fried "Rice":
  1. Place cauliflower 8n the food processor 8n batches amdulse until it looks like rice
  2. Cook bacon in a large skillet until crisp, remove and drain on paper towels
  3. Meanwhile in a small skillet, melt butter, add eggs, let set to a soft cooked disk. Slide on to plate and reserve
  4. Into pan bacon was cooked in add shallot, carrot, celery and garlic and cook until tender
  5. Add cauliflower and chili oil salt and pepper, and cook until it gets a little color
  6. Add chicken broth, tamari, rice vinegar, oyster sauce, sriracha and cover and cook until cauliflower is tender about 5 to 8 minutes, stiring occasionally
  7. Uncover, and add egg, cut into thin strips and bacon, crumbleded, place in serving dish and garnish with, parsley, chives and seasame seeds

So that is going to wrap it up with this exceptional food cauliflower fried "rice" recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!