Tomato bath
Tomato bath

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tomato bath. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

and flavoured bath recipe from kannada cuisine is a tomato bath recipe made with a generous amount of tomatoes. i have posted a separate recipe post named as tomato rice which is kind of a similar. Tomato bath recipe - This is an easy one pot rice dish from the Udupi region of Karnataka and is usually served in the Udupi restaurants. We get to see different kinds of tomato bath prepared in.

Tomato bath is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Tomato bath is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook tomato bath using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tomato bath:
  1. Prepare 2 cups Basmati rice -
  2. Take 3 Tomatoes -
  3. Get 2 Red onions - medium size
  4. Make ready 1/2 tbsp Ginger garlic paste -
  5. Get 1/2 tsp Turmeric powder -
  6. Take 1 tsp Kashmiri chilie   powder -
  7. Make ready 2 chilies Green -
  8. Get 1/2 tsp Garam masala -
  9. Make ready 2 tbsps Coconut milk powder -
  10. Get 1/2 cup coconut milk Or thick   -
  11. Prepare 1/4 cup Coriander mint leaves / - chopped
  12. Take 1/2 tsp Sugar -
  13. Prepare as required Salt -
  14. Make ready To temper :
  15. Get 3 tbsps Oil -
  16. Take 1 tbsp Ghee -
  17. Get 1 tsp Cumin seed jeerakam / -
  18. Make ready 2 Bay leaves -
  19. Get Curry leaves - few ( optional)

Tomato rice recipe or tomato bath recipe, a restaurant-style south Indian one-pot breakfast recipe that tastes delicious, full of flavours and is he. Tomato bath recipe or tomato pulao recipe is a very easy to make tasty one pot meal that you can serve Plain tomato rice, restaurant style tomato rice, this tomato bath with vegetables, a simple. Note: This canning whole tomatoes guide uses easy water-bath canning. You can certainly use a "canner" if you have one.

Steps to make Tomato bath:
  1. Wash and soak basmati rice upto 1/2 hour min or 1 hour maximum.
  2. Heat a pressure cooker, add oil, ghee. When hot add cumin seeds, bay leaves, curry leaves. When it splutters add sliced onions, a pinch of salt and stir well until it turns light brown.
  3. Add green chilies, stir. Then add Ginger garlic paste, sauté well unto raw smell goes off, add chopped coriander, mint leaves and stir well. Add kashmiri chilli powder, turmeric powder, garam masala and stir well in medium to low flame.
  4. Add the chopped tomatoes or you can even purée them, add salt as needed, cover and cook well till the tomatoes turn mushy. Add sugar and mix well. Cook for a minute. Drain the rice and add to the masala. Mix well.
  5. Add water 2:2 1/2 cups ratio, if adding fresh coconut milk add 2 cups of water +1/2 cup of coconut milk. If using coconut milk powder follow the water ratio and add the powder to the cooker itself. Make sure to mix them very well. Taste the water for salt.
  6. Cover the cooker, and cook for 2 whistles. Switch off the flame. Keep the cooker out off the stove or to unused burner on your stove. Let the pressure goes off. Open the cooker and flip rice with fork or wait for fewer minutes and mix well. Serve hot with onion raita.

OR, you can use a large deep stockpot with a flat bottom and lid. fresh tomatoes. bottled lemon juice (optional). canning salt. Select just enough tomatoes for one canner load. Make sure tomatoes are fresh, firm and red ripe. This chutney recipe video shows how to make Tomato Onion chutney without grinding in Telugu with English subtitles. Lovely Tomato bath Raji…Adding coconut & spices gives an added flavour!!

So that is going to wrap it up with this exceptional food tomato bath recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!