Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, green chilli & anchovy fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Green Chilli & Anchovy Fried Rice is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Green Chilli & Anchovy Fried Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook green chilli & anchovy fried rice using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Green Chilli & Anchovy Fried Rice:
- Make ready spices
- Make ready 10 big and small green chillies
- Make ready 2 red onion
- Get 2 white onion
- Get 3 orange leaf
- Get 3 kemangi leaf
- Get pinch salt
- Make ready olive oil
- Prepare main
- Take white rice
- Prepare anchovy (teri medan)
- Make ready topping
- Prepare 2 eggs
Steps to make Green Chilli & Anchovy Fried Rice:
- Grind all the spices until smooth, leave out the salt yet
- Fry the anchovies in olive oil
- Sautee all the spices in olive oil
- Toss the rice into the sauteed spices, stir all
- Include the anchovies to the fried rice
- Fry the eggs
So that is going to wrap it up with this exceptional food green chilli & anchovy fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
