Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mexican Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Mexican Rice is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook mexican rice using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Rice:
- Prepare 1/3 cup cooking oil
- Make ready 4 cups rice
- Make ready 8 oz tomato sauce
- Take 1 tbls salt
- Make ready 2 tbls Caldo de Tomoto
- Get 1 1/2 tsp black pepper
- Take 1 tsp minced garlic
- Prepare 1 tsp onion powder
- Prepare 1 tsp cumin
- Get 9 cups water
Instructions to make Mexican Rice:
- Heat oil
- Add rice, toast until brown
- Warm water in a separate pot. Add salt garlic, onion powder, cumin, black pepper and Caldo de Tomato. Do not boil, just warm.
- Add tomato sauce to water mixture, stir
- Pour the water mixture over the browned rice, it may create steam be careful. Stir once
- Cook over low heat uncovered for 5 minutes
- Continue cooking COVERED for 25 more minutes. Do not stir
- Remove from heat, uncover and stir
So that’s going to wrap this up for this exceptional food mexican rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
