Parmesan-Herb Bread
Parmesan-Herb Bread

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, parmesan-herb bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Parmesan-Herb Bread is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Parmesan-Herb Bread is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook parmesan-herb bread using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Parmesan-Herb Bread:
  1. Get 2 onions, sliced
  2. Get 4 tbsp olive oil (use the amount needed depending on the size of your onions)
  3. Take 3/4 cup sour cream
  4. Get 1/2 cup vegetable oil
  5. Prepare 2 large eggs
  6. Make ready 1 3/4 cup all-purpose flour
  7. Get 1/2 cup grated parmesan cheese
  8. Get 1 tbsp granulated sugar
  9. Take 2 tsp rosemary
  10. Take 2 tsp thyme
  11. Get 1 1/2 tsp baking powder
  12. Get 1 1/2 tsp lemon zest
  13. Take 1/2 tsp salt
  14. Make ready 1/2 tsp ground black pepper
  15. Get 1/4 tsp baking soda
Steps to make Parmesan-Herb Bread:
  1. Preheat oven to 350°F and line a loaf pan with parchment paper, leaving an overhang on two sides; coat well with cooking spray.
  2. Caramelize the onions in the olive oil over medium-low heat, about 30 minutes.
  3. Whisk together the sour cream, vegetable oil and eggs.
  4. Separately, whisk together flour, parmesan, sugar, rosemary, thyme, baking powder, lemon zest, salt, pepper and baking soda; add the onions.
  5. Fold wet ingredients into the dry ingredients.
  6. Add the batter to the prepared pans and bake 40-50 minutes or until a toothpick inserted into the center comes out clean. Cool on a wire rack.

So that is going to wrap this up for this special food parmesan-herb bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!