Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, buttermilk cheddar bacon bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Buttermilk Cheddar Bacon Bread is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Buttermilk Cheddar Bacon Bread is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook buttermilk cheddar bacon bread using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Cheddar Bacon Bread:
- Make ready 2 1/4 cup flour
- Take 1/4 cup sugar
- Prepare 1 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Take 1 egg
- Make ready 1 cup buttermilk
- Make ready 1/4 cup melted butter
- Make ready 8 slice bacon crumbled
- Make ready 1 cup kraft shredded sharp cheddar cheese
- Take 1/4 cup chopped fresh chives
Steps to make Buttermilk Cheddar Bacon Bread:
- Heat oven to 350. Spray your 8X4 loaf pan. Set aside.
- Mix first 4 ing. In medium bowl. Set aside.
- Whisk egg, buttermilk, and melted butter in separate bowl until blended.
- Add to flour mixture along with the bacon, cheese, chives. Stir just until moistened.
- Spoon into your sprayed 8X4 loaf pan. Bake 45 to 55 minutes or until done. Cool in pan 15 minutes. Then cool on wire rack.
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