Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, make it with rice flour! soft and bouncy matcha steam buns. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have make it with rice flour! soft and bouncy matcha steam buns using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns:
- Get 100 grams Rice flour
- Get 50 grams Sugar
- Get 1 tsp Baking powder
- Prepare 1 tsp Matcha
- Prepare 1 Egg
- Prepare 80 ml Milk
- Get 1 tbsp Vegetable oil
Instructions to make Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns:
- Combine the rice flour, baking powder, and matcha.
- In a bowl, whisk together the egg and sugar. Add the milk and vegetable oil and keep mixing.
- Sift the dry ingredients from Step 1 and add it into Step 2 mixture.
- Pour the batter into the muffin cups and steam in a steamer for about 10 minutes.
So that’s going to wrap this up for this special food make it with rice flour! soft and bouncy matcha steam buns recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
