Squid/Calamari Masala
Squid/Calamari Masala

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, squid/calamari masala. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Squid/Calamari Masala is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Squid/Calamari Masala is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook squid/calamari masala using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Squid/Calamari Masala:
  1. Prepare For Marination :
  2. Get 500 gms squid rings
  3. Prepare 1 tbsp ginger garlic paste
  4. Take 1 tbsp Lemon juice (1/2 lemon)
  5. Make ready 2 tsp red chilli powder
  6. Take 1/4 tsp Turmeric powder
  7. Make ready to taste Salt
  8. Prepare Other ingredients :
  9. Take 2 tbsp coconut oil
  10. Take 3 " finely chopped ginger
  11. Prepare 2 tbsp finely chopped garlic
  12. Prepare 8-10 curry leaves
  13. Get 2 medium onions finely chopped
  14. Prepare 2 medium tomatoes finely chopped
  15. Prepare 2 slit Green chilli
  16. Take 1/2 tsp red chilli powder
  17. Make ready 1/2 tsp Black pepper powder
  18. Take 1 tbsp Lemon juice
  19. Prepare 2 tbsp freshly chopped Coriander leaves for garnishing
Instructions to make Squid/Calamari Masala:
  1. Add all the ingredients under marination section. Mix well. Leave it for 15-20mins
  2. Heat a pan. Add oil and wait for it to get heated.
  3. Add ginger and garlic. Saute for a minute.
  4. Add curry leaves and green chilli. Fry for few seconds
  5. Now add onions. Add some salt and fry till transparent
  6. Add tomatoes and fry till mushy
  7. Add the marinated squid to this mixture. Add red chilli powder. Mix well.
  8. Cook for 5-7mins. Don't over cook as it will turn rubbery.
  9. Once squid is cooked. Turn off the flame. Add pepper powder and lime juice. Mix well
  10. Garnish it with Coriander leaves

So that is going to wrap this up with this special food squid/calamari masala recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!