Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sopa de arroz (mexican rice). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sopa De Arroz (Mexican Rice) is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Sopa De Arroz (Mexican Rice) is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook sopa de arroz (mexican rice) using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sopa De Arroz (Mexican Rice):
- Prepare 1 cup Cooking Oil
- Take 2 cup Rice
- Get 4 cup hot water
- Prepare 1 can tomato sauce (small can)
- Get 1 can corn
- Prepare 2 tbsp Chicken flavor Bouillon
Instructions to make Sopa De Arroz (Mexican Rice):
- Heat the 1 cup of oil in pot on medium heat. Then add rice and cook, stir occasionally so rice won't burn. Bring rice to a brown color.
- When rice is browned, remove from heat. Let cool about 5-7 mins. Add in can of tomato sauce, stir. Bring to heat again on medium to low heat, immediately add water & corn. Stir and add Chicken flavor Bouillon and stir.
- Cover with lid. Bring to a boil. Lower heat when water begins to dissolve and let cook on low heat for about 10 mins & stir so rice won't stick or burn. Turn stove off and serve as desired.
So that’s going to wrap this up for this special food sopa de arroz (mexican rice) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
