Milanese Chicken Cutlet
Milanese Chicken Cutlet

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, milanese chicken cutlet. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Milanese Chicken Cutlet is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Milanese Chicken Cutlet is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook milanese chicken cutlet using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Milanese Chicken Cutlet:
  1. Take 2 boneless skinless chicken breast
  2. Get 1 egg
  3. Take 100 grams bread crumbs
  4. Get 50 grams grated parmesan cheese
  5. Make ready 2 pinch salt
  6. Get 1 pinch nutmeg
  7. Take 100 grams unsalted butter
Steps to make Milanese Chicken Cutlet:
  1. Season chicken with a pinch of salt
  2. Beat the egg in a shallow dish or a bowl and put a pinch of salt, a pinch of nutmeg and half of the Parmesan in it
  3. Put bread crumbles and the rest of Parmesan in another dish
  4. Dip each chicken breast before in the egg mix and then in bread crumbs
  5. Put butter in a pan and let it melt and boil
  6. Cook chicken in it until it turns slightly brown!
  7. If you like you can squeeze some lemon juice on it

So that is going to wrap it up for this special food milanese chicken cutlet recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!