Easy Mexican Rice w/ Bacon
Easy Mexican Rice w/ Bacon

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy mexican rice w/ bacon. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Mexican Rice w/ Bacon is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Easy Mexican Rice w/ Bacon is something that I’ve loved my whole life. They are nice and they look fantastic.

Easy, fast, simple, step by step MEXICAN RICE RECIPE/ Receta facil de Arroz rojo paso a paso. Take Taco Tuesday to the next level with this fluffy, homemade Mexican rice. Just a teaspoon of onion salt and ground cumin with tomato sauce bring this traditional Latin dish to.

To get started with this recipe, we must prepare a few components. You can cook easy mexican rice w/ bacon using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Mexican Rice w/ Bacon:
  1. Prepare 1/2 lb bacon
  2. Make ready 1 medium yellow onion- diced
  3. Make ready 1 cup medium to long grain white rice
  4. Take 1 1/2 tsp chili power
  5. Prepare 1 can Rotel Tomatoes
  6. Take 1 2/3 cup (approximately) water

Learn how to make your own at home. It's easy to make and substitutions are simple if you don't have all of the exact ingredients listed on hand (see notes at end of recipe). Bring a ton of Mexican flavor to your midweek meal with this amazing, one-pot recipe for Mexican Substituting The Rice. You can use other types of long-grain rice (although I don't recommend Thank you for visiting Erren's Kitchen!

Steps to make Easy Mexican Rice w/ Bacon:
  1. Dice the bacon & fry in skillet until crispy
  2. Remove cooked bacon but leave the bacon grease. You may need to remove some of the bacon grease, you only want enough to coat the rice & onion
  3. Add diced onion and rice to bacon grease
  4. On medium heat brown the rice to a golden brown. Stirring to brown as evenly as possible
  5. Add chili powder, stir in and let cook a few minutes, the longer you let it heat the more depth to the flavor.
  6. Add Rotel Tomatoes - undrained
  7. Add water - about 1 2/3 cup since the Rotel has about 1/3 cup liquid
  8. Bring to a boil, cover and lower heat to simmer until liquid is absorbed and rice is done. About 20 minutes
  9. Sprinkle crispy bacon on top and serve
  10. Enjoy!

Here you will find a collection of easy & delicious recipes made with. This Mexican rice is cooked with onion powder, garlic powder, and tomato sauce for an easy side dish. Add green bell pepper, red bell pepper, or fresh tomato to the rice before simmering for extra flavor and color, according to your family's taste. Use chicken stock in place of water for even more savory flavor. This great Mexican rice is the right side dish you need to complete your Mexican dinner.

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