Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, squids masala. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
These Cuttlefish are known as kanava meen in Tamil. We made squid masala recipe which is very. Marinated squids sautéed and further cooked in a spicy masala.
Squids masala is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Squids masala is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have squids masala using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Squids masala:
- Get 2 cup Squids (cut into pieces)
- Prepare 2 large size Onion
- Take 3 medium sized Tomatoes
- Get 3 pods Garlic
- Make ready 3 tsp Red chilli paste
- Get 1 tsp Oil
- Make ready 3-4 sprig Curry leaves
Add the spices( chilli, pepper and coriander). Indian squid masala [Photograph: Prasanna Sankhe]. Earlier in my Squid Pepper fry Post I have already shared about how I fell in love with squid recipes. From then on I have been making squid recipes in different styles.
Steps to make Squids masala:
- Grind onion and tomatoes separately.. keep aside
- Heat oil, Add curry leaves.. fry for 2 mins
- Then add ground onion and salute till transparent. Then add ground tomatoes and cook for 5 mins.
- Then add red chilli paste.. fry for 4 mins
- Put little water and to make thick curry
- When it starts boiling, Add pieces of squids.
- Cook till squids completely cooked and dry out the water.
- Serve hot with roti /naan
Squid/Calamari (Kannava/Koonthal masala Ularthu) is a tasty and spicy seafood delicacy from our gods' own country Kerala, India. You can prepare squid masala in different style. This spiced squid dish is a popular Mangalorean preparation which is not only had as a main course, but can also be paired as a snack with ice cold beer, during summers. This is my first recipe with squid. Its a traditional koonthal masala recipe with several fresh spices that gives a unique aroma and flavour to this koonthal masala.
So that’s going to wrap it up with this exceptional food squids masala recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
