SHEREE'S MEXICAN RICE..
SHEREE'S MEXICAN RICE..

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sheree's mexican rice… It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice is cooked with cumin and onion, then simmered with tomato sauce and chicken broth for this restaraunt-inspired Mexican rice recipe. Our Restaurant-Style Mexican Rice (aka Spanish Rice) rivals anything you can get in a restaurant. This Mexican Rice is slightly on the dry side, which is just how Mexican restaurants serve their sides.

SHEREE'S MEXICAN RICE.. is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. SHEREE'S MEXICAN RICE.. is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sheree's mexican rice.. using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make SHEREE'S MEXICAN RICE..:
  1. Get 2 tbsp veggie, canola, or EVOO,… to be honest for flavor i use bacon grease
  2. Take 2 cup long grain rice; rinsed
  3. Take 1 medium onion diced or minced
  4. Get 3 clove minced garlic
  5. Prepare 1 can tomatoes and green chiles diced…. drain off the liquid (if you want it hotter leave juice on)… 10oz can
  6. Get 1 can diced or whole tomatoes,,.. ,, 14.5 oz can
  7. Make ready 2 cup chicken broth,. low sodium
  8. Make ready 1 1/2 tsp cumin
  9. Take 1 tsp salt
  10. Make ready 1 ***** 1/8 cup fresh cilantra

Try to pair the rice recipe with a main dish. If you're serving chicken or pork, our easy Mexican rice is perfect. This easy Mexican Rice from Delish.com is a vegetable-loaded delight. This easy recipe for Mexican rice is so full of flavor and better than any we've had from a Tex-Mex restaurant.

Instructions to make SHEREE'S MEXICAN RICE..:
  1. THIS RECIPE IS FROM THE PIONEER WOMAN…Love her reciepes.. I've modified it for my families taste buds.
  2. put oil in skillet on med heat. add onion cook for about 3 minutes. reduce heat to med/ low pour rice and garlic.
  3. stir rice constantly…. make sure rice doesn't burn. cook for about 5 minutes … getting tan ..
  4. add drained tomatoes and green chiles..
  5. add can of regular tomatoes with the juice… stir tomatoes into the rice until it gets hot (about 2-3 minutes)
  6. add chicken both and add salt and cumin. turn heat back up to med. bring to a boil..
  7. turn down to low, cover, and simmer for 10 - 15 minutes. don't keep lifting the lid to check it. it will get sticky. after 10 minutes lift lid and stir. if it need more liquid add it. recover and allow to cook roughly about 5 more minutes more. rice should be done…
  8. just before serving add the cilantra

Mexican Rice - Restaurant-style Mexican rice can easily be made right at home, and it tastes a This Mexican rice comes together so easily and quickly in a single pot, which makes for an easy clean-up. This rice is such a favorite dish in my house that sometimes it is the main dish, accompanied with beans, avocado or topped with a fried egg as it is served in some restaurants in. Our Mexican Rice recipe is from a friend's Mexican grandmother. Once you've learned how to make Mexican rice is the anchor of many excellent Mexican spreads, and having recently posted our. Mexican rice is so delicious and so easy to make at home.

So that’s going to wrap this up with this special food sheree's mexican rice.. recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!