Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheese stuffed bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheese Stuffed Bread is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cheese Stuffed Bread is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheese stuffed bread using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheese Stuffed Bread:
- Make ready 3 Cups All Purpose Flour
- Take 1 Cup Warm Water
- Make ready Pinch Salt
- Make ready Pinch Sugar
- Make ready Vegetable Oil, Espresso Cup Size
- Make ready 2 Tea Cup Spoons of Bread Yeast
- Make ready Collection of Cheese
- Prepare Sesame Seeds
- Get Butter
Steps to make Cheese Stuffed Bread:
- Mix all ingredients and knead them into a dry big ball of dough.
- Leave the dough to rest for at least two hours.
- Cut some cheese and put aside.
- Cut the dough into small balls and stuff them with cheese, seal them properly and roll over one of the sides in sesame seeds, then stack them close to one another in a pan brushed with vegetable oil.
- Melt some butter and brush them all over the top of the dough pieces in the pan. This will give a nice light golden color once baked.
- Heat the oven and bake at medoum temperature for around 20 minutes and then bake from the top for 5 minutes. Keep the pan at mid-level in the oven to avoid burning.
So that is going to wrap it up with this exceptional food cheese stuffed bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!