Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, dolma (famous iraqi recipe). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Dolma (famous Iraqi recipe) is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Dolma (famous Iraqi recipe) is something which I’ve loved my whole life. They’re fine and they look wonderful.
Dolma is a family of stuffed vegetable dishes common in the Middle East and surrounding regions including the Balkans, the Caucasus, Russia and Central Asia. Much like kleicha, dolma is another Iraqi family/social affair to make. Possibly the most time consuming might be rolling up the vine leaves.
To get started with this particular recipe, we have to prepare a few components. You can have dolma (famous iraqi recipe) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dolma (famous Iraqi recipe):
- Take 4-5 onions 🧅
- Prepare 1 lb Grape leaves ☘
- Prepare 1 cabbage
- Get 1 + 1/2 cups rice🍚
- Take 1 lb beef🥩
- Get 1/4 celery 🌿
- Take 1 Tomato 🍅
- Take Sauce:
- Make ready 1 onion 🧅
- Make ready 1 can Tomato sauce 🥫
This recipe comes from my mother's-mother's family and has never been written down until a year ago. After forty-five minutes of translation and talk between my mother and grandmother, I finally have it down in print! Iraqi Dolma (Iraqi). basmati rice, lamb, salt, white pepper, pomegranate molasses, juma spice blend, sunflower oil, garlic, california Dolma is a most famous and traditional dish of Iraqi. The dolma is a special Iraqi recipe, consisting of various stuffed vegetables including onion skins and vine leaves.
Steps to make Dolma (famous Iraqi recipe):
- Boil the onions for 5 minutes and open them, as well as grape leaves for 2-3 minutes.
- After washing the rice and soaking it for 15 seconds, the meat will be mixed, mixed with tomato and onions, cut into small cubes, then put a tablespoon of eating salt and black pepper with spices and a little tomato sauce.
- This how we do it
- The same we put the mix in side grape leaves.
- The final things.
Probably, the Greek dolmades are the most worldwide famous stuffed grape leaves rolls! These delicious roulades filled with a traditionally vegan mix The origin of Dolmades (sing. Rolls made with grape leaves and stuffed with various ingredients are present into the. Dolmas, or stuffed grape leaves, are a tasty Greek treat. Now you can make your own with just a few ingredients and these simple instructions.
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