Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, royal chai cardamom flavour biscuits. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Each Royal Chai sachet contains the perfect combination of Skimmed Milk, Tea and Exotic Spices, which gives Our Royal Chai mixes are available in six exotic flavours for your sipping enjoyment: Masala, Elaichi (Cardamom), Kashmiri, Ginger, Karak and Saffron. Simply add hot water and soak up. Royal Chai , Find Complete Details about Royal Chai,Masala Cardamom Ginger Chai Powder Premix from Flavor Tea Supplier or Manufacturer-RoyalTea Ltd.
Royal Chai cardamom flavour Biscuits is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Royal Chai cardamom flavour Biscuits is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook royal chai cardamom flavour biscuits using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Royal Chai cardamom flavour Biscuits:
- Make ready 125 gram butter at room temperature
- Get 180 gram plain flour
- Make ready 65 gram caster Sugar
- Take 1 sachet Royal cardamom tea
Here at Royal Chai we've spent several years perfecting the taste & texture of Indian masala chai - so we don't use the word authentic lightly. it really is. Flavored with cardamom and nutmeg, these cookies taste best when dipped in chai! Chai time is probably the best time of the day for everyone in India. My favorite chai time biscuits are often the ones which are super simple like these jeera biscuits, almond cookies or these atta biscuits.
Instructions to make Royal Chai cardamom flavour Biscuits:
- Preheat oven to 160 degrees. - In a bowl cream the butter and sugar until nice and fluffy.
- Add flour and Royal Chai sachet and mix and make a dough. Wrap the dough in cling film and refrigerate for 10 to 15 minutes. - Remove from fridge and roll out the dough to 3 to 5mm thickness. Cut the biscuits using cookie cutter and place them in a lined tray.
- Bake in oven for 12 to 15 minutes. This may vary as per type of oven. - Let it cool and store in airtight container.
Cardamom remnants impart something unique to this Cardamom Jelly Flavour. For our valued customers, we manufacture and supply an extensive array of high quality products like Biscuit Flavours, Ice Cream Flavours, Liqueur Flavours, Beverages Flavours, Toffee. Royal Chai is a market leading, premium range of instant teas. Get your favourite flavoured Royal Chai only on at UK's best online Asian Supermarket - JustHaat. Triangle-shaped biscuits are flavored with cardamom and have a crunch of raw sugar on top.
So that is going to wrap it up with this special food royal chai cardamom flavour biscuits recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
