Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, royal falooda. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Royal Falooda is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Royal Falooda is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have royal falooda using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Royal Falooda:
- Make ready 1 cup custard milk
- Prepare 2 tbsp soaked tukmaria
- Prepare 4-5 tbsp rose syrup
- Take 1 scoop kesar pista icecream
- Prepare 2 badam
- Get 7-8 trutti frutti
- Get 1-2 pcs. kaju
- Get 1 cherry
- Take 2 tbsp vermicelli
Instructions to make Royal Falooda:
- First make a custard milk add1tb. custard powder and 2tb sugar and make a thick consistency. Allow it to cool and chilled in a freeze
- Boil vermicelli and drain excess water and pour cold water on it.
- Now soak vermicelli in a rose syrup. for 1/2hr.
- Now it's time to serve.
- Take a big glass and pour vermicelli mixture, then soaked tukmaria layer, now pour custard milk on it and put icecream scoop and again vermicelli rose syrup, pour tukmaria for garnishing chopped badam kaju and truttifrutti for garnishing and kissmiss,. put big cherry in middle and serve.
- Yummy Delicious Royal Falooda is ready to serve
So that is going to wrap this up for this special food royal falooda recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
