Spicy Cheddar Stuffed Mini Meatloafs
Spicy Cheddar Stuffed Mini Meatloafs

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy cheddar stuffed mini meatloafs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Cheddar Stuffed Mini Meatloafs is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Spicy Cheddar Stuffed Mini Meatloafs is something which I’ve loved my entire life. They are fine and they look fantastic.

Quick Dinner Recipes for Busy Families. Cheddar-Stuffed Mini Meatloaves with Chipotle Glaze. I have one of those special meatloaf pans that has a rack so the drippings fall under the meatloaf itself and used that rather than the mini loaf pans and baked it with potatoes and a butternut squash so it.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy cheddar stuffed mini meatloafs using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Cheddar Stuffed Mini Meatloafs:
  1. Prepare 2 lb ground beef
  2. Make ready 1 T fresh rosemary; minced
  3. Take 1 T garlic powder
  4. Prepare 1 envelope dried onion soup mix
  5. Get 1 C french fried onions; pulsed to crumbs
  6. Make ready 4 oz giardenera cheddar; small dice
  7. Take 1/4 C worcestershire sauce
  8. Take 1 large pinch kosher salt & black pepper

This easy meatloaf recipe is for cheese lovers only! This slightly spicy, ancho chili-inflected meatloaf incorporates deeply flavorful add-ins—sautéed jalapeños, onions and garlic for This moist, full-flavor meatloaf is ramped up with add-ins like ancho powder and spicy tomato juice, stuffed with cheddar cheese. A meatloaf mixture of ground beef, cheese, and quick-cooking oats is formed into individually sized loaves. They are glazed with a sauce of ketchup, brown sugar, and mustard.

Steps to make Spicy Cheddar Stuffed Mini Meatloafs:
  1. Combine all ingredients together in a large mixing bowl. Mix well.
  2. Form mini meatloafs with yours hands. Try to get as much of the cheddar towards the center of each meat patty as possible.
  3. Lay on a baking tray lined with parchment paper. Bake at 350° for approximately 35 minutes or until thermometer reaches 155°
  4. Variations; Thyme, Italian seasoning, herbes de provence, shallots, red onion, yellow onion, roasted or dehydrated garlic, slivered garlic, crispy diced bacon, pancetta, chives, basil, cilantro, scallions, leeks, coriander seed, crushed pepper flakes, parsely, pesto, oregano, paprika, smoked paprika, applewood seasoning, pepperjack cheese, dried minced onions, bbq sauce, zucchini, marjoram, bell peppers, roasted bell peppers, dijon, fire roasted diced tomatoes, peppercorn melange, swiss, beer boiled pearl onions, pulsed garlic croutons, goat cheese, mozzarella, spinach, celery, celery seed, fennel, fennel seed, ground spicy pork sausage, ground veal, jalapeños, poblano, ancho chile, cumin, smoked cumin,

In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf. Mini meatloaves cooked in a muffin tin, topped with cheddar cheese and barbecue sauce. Sprinkle meatloaves evenly with cheddar cheese. These perfect sized meatloaf's are super Jalapeno-cheese Stuffed Mini Meatloaf is hands down one of my favorite meatloaves to date.

So that is going to wrap this up for this exceptional food spicy cheddar stuffed mini meatloafs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!