Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hot spinach artichoke dip. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Hot Spinach Artichoke Dip is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Hot Spinach Artichoke Dip is something that I have loved my entire life. They’re nice and they look wonderful.
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. All Reviews for Hot Artichoke and Spinach Dip II.
To begin with this recipe, we must first prepare a few ingredients. You can have hot spinach artichoke dip using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Hot Spinach Artichoke Dip:
- Take 1 Package Frozen Chopped Spinach
- Take 1 Can Artichoke Hearts
- Take 8 oz Cream Cheese
- Take 1/4 Cup Sour Cream
- Get 1/4 Cup Mayonnaise
- Prepare 2/3 Cup Parmesan
- Make ready 1/2 Cup Mozzarella Cheese
- Prepare 1/2 Teaspoon Red Pepper Fakes
- Take 1/4 Teaspoon Salt
- Take 1/4 Teaspoon Garlic Powder
How to Make Artichoke and Spinach Dip This easy, cheesy, and warm spinach and artichoke variety is probably my favorite dip of all time. Add the drained spinach and artichokes. This hot vegan spinach artichoke dip is PERFECT for your Super Bowl celebration because not only is it packed with veggies and made from real ingredients, but (I recently took new pictures of this, but I included one of the old pictures here, for nostalgia's sake).
Instructions to make Hot Spinach Artichoke Dip:
- Preheat oven to 350°F.
- Place cream cheese in microwave for 1 minute to thaw.
- Place frozen chopped spinach in microwave in a bowl with 2 tablespoons of water and cook for 4 minutes.
- Remove spinach from the microwave and strain out as much water as posibble by squeezing in your hands, careful its not too hot.
- Blend all ingredients in a bowl together with the exception of 1/3 Parmesan cheese.
- Spray an oven safe 8x8 oven safe pan, or a pan close to that size with cooking spray.
- Add mixture to pan and sprinkle remaining 1/3 cup parmesan cheese on top.
- Place in oven and cook for 30 minutes. The chese should be a golden color on top.
- I do hope that you enjoy this recipe!
This vegan spinach artichoke dip uses. This easy Spinach and Artichoke Dip recipe from Delish.com is the perfect party food to serve your guests. So when it comes to choosing a dip recipe, you can count on us. Spinach artichoke is sort of the dip to end all dips, and we come back to this recipe over and over again when we need our. The Cheesy, Hot Spinach Artichoke Dip of Your Dreams.
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