Easy  banana pecan muffins
Easy banana pecan muffins

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy banana pecan muffins. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy banana pecan muffins is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy banana pecan muffins is something which I have loved my entire life. They’re fine and they look wonderful.

This easy banana muffin recipe starts with overripe bananas which are mixed with butter (instead of oil), egg and sugar. Using butter in place of oil produces the perfect crumb and loads of flavor. These muffins are topped with the most delicious sweet pecan crunch streusel topping.

To get started with this recipe, we must first prepare a few components. You can cook easy banana pecan muffins using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy banana pecan muffins:
  1. Make ready 3 bananas
  2. Prepare 1 1/2 cup self rising flour
  3. Prepare 1 egg
  4. Prepare 1 tsp baking powder
  5. Take 1/2 cup chopped pecans or walnuts
  6. Get 1/3 cup butter (i used margarine)
  7. Prepare 2 dash cinnamon
  8. Take 1 dash nutmeg (optional)
  9. Prepare 1 pinch of salt
  10. Make ready 1 muffin pan
  11. Make ready 1 tsp vanilla

Not too sweet, and quicker to make and bake. These Banana Muffins with a Crunchy Pecan Topping are the best. Fast and easy and made in one bowl. The perfect breakfast or snack muffin recipe.

Instructions to make Easy banana pecan muffins:
  1. Mash up bananas in a medium sized bowl
  2. Add butter , egg , sugar, salt , cinnamon, nutmeg, and vanilla mix well
  3. Add flour and baking powder blend until smooth
  4. Mix in pecans.
  5. Spay your pan with non stick spray. Scoop 2 big tablespoons of mix in each of the muffin pan holes. There will be a little bit left just distribute it evenly.
  6. Bake at 350 for about 20 minutes. Might want to check at 15 minutes depending on your oven. Center should be clean and tops should be slightly brown.
  7. Make some coffee and enjoy!
  8. Makes 12 large muffins. I stored mine in ziplock sandwich bags.

Moist and fluffy maple pecan banana muffins! Keywords: banana bread muffins, banana maple muffins, banana muffin recipe, banana muffins with maple syrup, banana nut muffins, Maple Pecan Banana I made these and I am NOT a baker. Super easy to make and absolutely DELICIOUS. I will always keep a supply of these in my freezer. Easy banana How to make banana pecan muffins.

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