Chicken wings with caramelized sauce
Chicken wings with caramelized sauce

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken wings with caramelized sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken wings simmer until tender in a sweet and savory sauce made with a touch of peanut butter. Yummy caramelized legs, kids love these! So quick and easy and no marinating required.

Chicken wings with caramelized sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chicken wings with caramelized sauce is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken wings with caramelized sauce using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken wings with caramelized sauce:
  1. Take 500 g chicken wings
  2. Make ready 2 tbs lemon juice
  3. Make ready 2 cm ginger
  4. Take 4 cloves garlic
  5. Prepare 1 tbs oyster sauce
  6. Take 1 tsp salt
  7. Prepare 1 tsp brown sugar
  8. Make ready 1 tsp coriander powder
  9. Get 1/2 tsp black pepper
  10. Get 1/2 tsp cinnamon powder
  11. Get 1/2 tsp nutmeg powder
  12. Get 1/2 tsp chilli powder
  13. Make ready 5 tbs olive oil
  14. Get 150 ml water

After reading the first few lines, I was hooked. Chicken wings are great for any occasion. They are even better when grilled up with all that extra smoky flavor. These chicken wing recipes delicious Slow roasted on the grill, these chicken wings get marinated and then basted in a rich and tangy Carolina-style sauce that makes these the perfect.

Steps to make Chicken wings with caramelized sauce:
  1. Clean the chicken wings and add the lemon juice
  2. Take the ginger and garlic, and grind them manually using the mortar or you can also use blender
  3. Add all the dry seasonings and mix it until it becomes fine paste
  4. Marinate the chicken with this paste and add oyster sauce, once it's evenly distributed, cover the bowl and keep it in fridge for 2-3 hours
  5. After 2 or 3 hours, place the pot on the stove on medium heat. Add some oil
  6. Get the chicken from the fridge, put it in the pot and cover it
  7. Let it cook for about 10mins, the water will automatically come out from the chicken, no need to add water in this stage
  8. Check once is a while, don't let it burn when simmer. And flip the chicken if required, to get uniform colour on the skin, then add 150ml water
  9. Chicken will get soften and fully cooked once the water is dried up
  10. Once the chicken is cooked and the sauce becomes caramelized, you can remove the cover and let the water completely gone whilst flipping the chicken one by one
  11. Remove from the pot once you get the desired colour of the chicken wings, serve it with fries or rice. Enjoy!

Mix the oil, soy sauce, ketchup, honey, garlic, salt and pepper and pour over the chicken. Similar Royalty-free Images: Caramelized chicken wings with spicy sauce. Buffalo BBQ Chicken Wings on wooden table. Bowl of teriyaki chicken wings with rice. Fried chicken wings with blue cheese sauce.

So that’s going to wrap this up for this special food chicken wings with caramelized sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!