Pad Thai
Pad Thai

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pad thai. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pad Thai is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Pad Thai is something which I’ve loved my entire life. They are nice and they look fantastic.

Pad thai, or phad thai, is a stir-fried rice noodle dish commonly served as a street food and at most restaurants in Thailand as part of the country's cuisine. It is typically made with rice noodles, chicken, beef or tofu, peanuts, a scrambled egg, and bean sprouts, among other vegetables. Poo's back FoodTubers and this time she's got a classic Pad Thai recipe to share with you.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pad thai using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pad Thai:
  1. Make ready 200-250 g Dry ‘Pad Thai’ Rice Noodles
  2. Get 2 Eggs
  3. Prepare Prawns, Squid, Chicken, Pork OR Firm Tofu 500g in total
  4. Take 1 Onion *OR Shallots 2 to 3
  5. Get 2 cloves Garlic *finely chopped
  6. Prepare 1 small piece Ginger *finely chopped
  7. Make ready 1 Red Chilli *OR 1/2 teaspoon Dry Chilli Flakes
  8. Make ready 1 cup Bean Sprouts
  9. Take 1/4 cupful Spring Onion / Garlic Chives
  10. Get Canola Oil for cooking
  11. Get Coriander Leaves for serving
  12. Prepare Chopped Toasted Peanuts
  13. Take Lime *cut into wedges
  14. Make ready <Sauce>
  15. Take 2 tablespoons Tamarind Paste *OR Lime/Lemon Juice, Rice Vinegar
  16. Prepare 2-3 tablespoons Brown Sugar
  17. Make ready 2 tablespoons Fish Sauce
  18. Make ready 1 tablespoon Soy Saucer *optional
  19. Get 1/4 cup Water

Pad Thai is one of the world's most beloved noodle dishes. Here's an everyday Pad Thai recipe that really does taste just as good as takeout and you'll find everything you need at the supermarket. It starts with fresh ingredients including rice noodles, chicken, shrimp, tofu, cilantro, bean sprouts. Pad Thai is believed to have originated in Thailand during World War II.

Steps to make Pad Thai:
  1. Combine all the sauce ingredients in a bowl.
  2. Prepare the proteins and vegetables. They will be cooked with the noodles, so I recommend to thinly slice the meat, tofu, onions. Lightly whisk the eggs in a separate bowl.
  3. Now you can start to prepare the noodles. Place noodles in a large bowl, pour over plenty of boiling water and soak for 5 minutes, then drain and rinse under cold water, and drain again. *Note: Do not make them absolutely soft at this stage.
  4. Add 1 tablespoon Oil to the heated wok or a very large frying pan, cook Eggs like scrambled egg and transfer to a plate. Add a little more Oil, cook Chicken or Pork (or other meat), if you use any, and Onion (Shallots), Garlic, Ginger and Chilli, then add Prawns or Squid (or other seafood), if you use any, and stir-fry until almost cooked through.
  5. Bring back the scrambles egg to the wok. Then add Bean Sprouts, Tofu, if you use it, and the noodles, then the sauce.
  6. Toss gently for about 1 minute, then add Spring Onion or Garlic Chives. Toss to combine then remove from heat.
  7. Sprinkled with Peanuts, Coriander Leaves and extra Chilli only if you like them, and serve with Lime wedges.

It was born out of a combination of a rice shortage and Thailand's prime minister wanting to create a national dish. Pad Thai is stir-fried rice noodle dish ubiquitous with Thai cuisine in the United States, but it wasn't With World War II nearing, the Thai government created the dish to promote a sense of national unity. Pad Thai - This Pad Thai recipe is how you actually find it in Bangkok and comes from testing hundreds of different variations from food carts all over the city. PAD THAI is Thailand's National Dish & the Most Famous Street Food Meal for Travellers. Pad Thai: The Forgotten History of Thailand's National Dish.

So that is going to wrap it up for this exceptional food pad thai recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!