Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, loaded potato soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Loaded Potato Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Loaded Potato Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
Look no farther than this time-tested recipe for baked potato soup, which features a rich broth and all your favorite baked potato toppings. How to Make Creamy Potato Soup: Place potatoes in a pot, cover with water, season with salt and cook until tender then drain. All the flavors of a loaded baked potato comes together beautifully in this satisfyingly creamy and comforting soup!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have loaded potato soup using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Loaded Potato Soup:
- Get 1 yellow potatoes
- Make ready 1 red potatoes
- Take 1/2 velveeta cheese
- Prepare 1 chicken bouillon
- Take 1 can cream of potato soup
- Prepare 3 tsp dehydrated onion or fresh onion
- Make ready 1 salt
- Make ready 1 pepper
- Make ready 1 dash parsley
- Prepare 1 shredded cheese (colby jack)
- Prepare 1 real bacon bits/pieces
- Get 1/2 cup corn starch
Loaded baked potatoes get a lightened makeover in this hearty and flavor-packed recipe. Make this reviewer favorite the star attraction of your next soup night. This Loaded Potato Soup is super creamy and loaded with all the favorites! This loaded potato soup is packed with tender chunks of potatoes, some veggies, bacon and.
Steps to make Loaded Potato Soup:
- cube both kind of potatoes (leave skin or peel)
- boil potatoes with chicken bouillon and onion added, until potatoes are tender (too long will be like mashed potatoes, so watch it)
- drain less than half of the water (allow potatoes to be slightly covered with water)
- place back on stove so it can continue to boil
- separately, mix about half a cup of cornstarch with less than half a cup of cold water (so it is not too watery or pastey)
- pour cornstarch mixture into the boiling potato water
- add cream of potato soup and cubed velveeta
- add salt, pepper, and parsley to desired taste
- serve in a bowl topped with shredded cheese (colby jack) and real bacon bits/pieces
Loaded potato soup is the ultimate cozy dinner idea, and this one is so easy to make! It's all that's great about a baked potato, remade as a healthy soup. Once cooled, peel and mash potatoes, and set aside. When done, the tip of a paring knife. This easy Loaded Potato Soup recipe doesn't require any peeling, baking or even draining your potatoes.
So that is going to wrap it up with this exceptional food loaded potato soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
