Seafood Paella
Seafood Paella

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, seafood paella. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Seafood Paella is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Seafood Paella is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have seafood paella using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Seafood Paella:
  1. Get 250 g kingklip fillet
  2. Take 300 g calamari rings
  3. Prepare 300 g mussel meat
  4. Prepare 300 g king prawns
  5. Prepare 1 red onion - finely chopped
  6. Take 1 tin chopped tomato
  7. Get 50 ml tomato paste
  8. Prepare 5 cloves garlic finely minced
  9. Make ready 1 thumb size ginger - grated
  10. Take Pinch saffron
  11. Get 2 cups basmati rice
  12. Make ready 1 cup hot water
  13. Prepare 3 cups cold water
  14. Make ready 1 cup baby peas
  15. Get 1 red pepper - sliced
  16. Get To serve- parsley and lemon wedges
Instructions to make Seafood Paella:
  1. Heat olive oil and fry kingklip in small batches for 3-4 minutes. Remove and set aside
  2. Fry calamari in same pan for 5 minutes and remove
  3. Fry onion, garlic and ginger until fragrant in 1 Tbls ghee
  4. Add tin of tomatoes and tomato paste and reduce for 10 minutes on medium heat
  5. Meanwhile add a pinch of saffron to 1 cup hot water and steep for 10minutes
  6. Add rice to tomatoes sauce and braise for 5 minutes uncovered
  7. Strain saffron and add infused water to tomatoes and rice mixture together with 3 cups cold water. Bring to the boil
  8. Return precooked fish and calamari to the pan
  9. Add mussel meat, peas and red pepper and simmer with lid closed until most of the liquid is absorbed
  10. Place prawns on top of rice and steam for 10 minutes until cooked
  11. Serve with parsley and lemon wedges

So that’s going to wrap it up with this exceptional food seafood paella recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!