Cheese corn sandwich
Cheese corn sandwich

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheese corn sandwich. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

.corn sandwich recipe. it includes the recipe for pizza sandwich, mayo sandwich, aloo sandwich, dahi sandwich, masala toast, chilli cheese sandwich, tomato sandwich, bombay sandwich. Check out our recipe and dont forget to subscribe us for more such recipes. Corn cheese sandwich recipe - A quick evening snack or breakfast sandwich recipe made with sweet corn and cheese.

Cheese corn sandwich is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Cheese corn sandwich is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have cheese corn sandwich using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheese corn sandwich:
  1. Make ready 8 slices bread
  2. Make ready 1 cup steamed corn
  3. Make ready 1 cup cheese
  4. Make ready 2 tea spoon mint chutney (available in Asian grocery store)
  5. Take 1/4 teaspoon Black pepper powder
  6. Take to taste Salt

Corn cheese sandwich is an excellent snack for tea time or for lunch box too. Quite filling with favorite sweet corn and cheese. Full video and step by step pictures recipe. Chilli cheese corn sandwich is a popular recipe and mostly past of the breakfast menu.

Instructions to make Cheese corn sandwich:
  1. Take a bowl mix corn, cheese, black pepper powder, mint chutney and salt
  2. Take a slice of bread and spread 1-2 spoon of mixed corn and place the other slice of bread on top it
  3. Pre heat tawa or oven
  4. Place the prepared sandwich on tawa/ oven tray, bake 7-8 minutes in a oven and if you are doing it on tawa then bake for 8-10 minutes with closed lip
  5. After 4-5 minutes flip the sandwich and bake the rest
  6. Sandwich is ready to serve hot with tomato ketchup/ hot sauce

The chilli cheese corn sandwich can be made in a jiffy and is ideal for a busy day. Korean corn cheese is essentially baked corn and cheese casserole. It's seasoned with creamy mayonnaise and a little sugar. And, it's cooked over melted butter, so it smells wonderful too! See great recipes for Cheese corn sandwich too!

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