Easy Cheesy Sesame Scones
Easy Cheesy Sesame Scones

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy cheesy sesame scones. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Cheesy Sesame Scones is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Easy Cheesy Sesame Scones is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy cheesy sesame scones using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Cheesy Sesame Scones:
  1. Prepare 190 g flour - A
  2. Prepare 5 g baking powder - A
  3. Get sesame - you can add as much as you want ;) - A
  4. Make ready additional: 1tsp dried basil - A
  5. Get pinch salt - A
  6. Prepare 2 tbsp sugar - A
  7. Prepare 30 g butter
  8. Make ready 50-80 g cheese
  9. Prepare 100 ml milk
Steps to make Easy Cheesy Sesame Scones:
  1. Mix all dried ingredients and set aside.
  2. Warm up butter and milk. Mix well and pour mixed flour.
  3. Add cheese. When it's well mixed, cover with plastic wrap and sit the dough in fridge for 20 minutes.
  4. Preheat the oven for 200 degree.
  5. Spread some flour on the board, then flatten (4) to about 2cm thickness with a rolling pin. Cut as you like with cookiecutters.
  6. Put on a hot plate with baking sheet, bake for 30 min at 200 ℃
  7. (tips: just in case, please check the dough every 5 minutes during baking! so that you don't burn :) )
  8. Let it cool and serve.

So that is going to wrap this up for this exceptional food easy cheesy sesame scones recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!