Plaintain Breaded Red Snapper
Plaintain Breaded Red Snapper

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, plaintain breaded red snapper. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Plaintain Breaded Red Snapper is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Plaintain Breaded Red Snapper is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook plaintain breaded red snapper using 15 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Plaintain Breaded Red Snapper:
  1. Get Plantain Crumbs
  2. Take 3 each Plantain
  3. Prepare 1/2 tsp salt
  4. Get 1 cup vegetable Oil
  5. Make ready Red Snapper or Swai
  6. Prepare 5 Fillets
  7. Prepare 1 tbsp Sea Salt
  8. Make ready 1 pinch white pepper for each fillet
  9. Make ready coconut egg wash
  10. Prepare 1 can Coconut Milk
  11. Make ready 1/4 tsp Coconit extract( be careful can ruin if too much)
  12. Take 3 eggs
  13. Make ready Garnish
  14. Get 1 cup Mango Salsa (I make my own but you can sub for pico)
  15. Prepare 1 tsp to taste after cooking
Instructions to make Plaintain Breaded Red Snapper:
  1. take half of coconut milk in bowl and place fish in for 15-20 min whil cooking plaintains
  2. heat oil in sauteed pan
  3. while heating quickly peel and THINLY slice plaintains like potato chip then cook till slightly brown
  4. take out place on paper napkin to soak up access grease sprinkle a bit of salt for taste
  5. place in food processor and gring till in breadcrumbs consistency and set aside
  6. Mix the remainder of coconut milk with eggs and extract, mix well
  7. take fish out of bowl pat dry
  8. line up your wash and Plantain crumbs
  9. Place.fish in coconut wash then coat with crumbs and repeat with all fillets
  10. heat sauce pan on medium high use tbl spoon of veggie oil or clarified butter
  11. once oil is hot place fish in pan and sear on each side for 7 min on each side
  12. This Item would go well with a cilantro rice and black beans or red beans and rice, I like to also make a lemon butter sauce to compliment the sweet taste of coconut, ENJOY!

So that’s going to wrap this up with this exceptional food plaintain breaded red snapper recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!