Braised Chicken and Potato
Braised Chicken and Potato

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, braised chicken and potato. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Braised Chicken and Potato is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Braised Chicken and Potato is something that I have loved my entire life. They’re nice and they look fantastic.

Braised chicken and potatoes 薯仔焖鸡 is a familiar home-cooked dish served in Cantonese households. My family used to cook it frequently because all the ingredients are readily available, quick and easy, and is a one-pot balanced meal. Braised chicken with potatoes is quintessential Chinese comfort food.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have braised chicken and potato using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Braised Chicken and Potato:
  1. Make ready 2 pcs chicken thigh
  2. Prepare 2 big potato
  3. Get Garlic and shallot
  4. Take Oyster sauce
  5. Get 1 little bit vinegar
  6. Make ready 1 little bit ketchup
  7. Make ready 5 pcs peppercorns

Braised chicken and potatoes 薯仔焖鸡 is a familiar home-cooked dish served in Cantonese households. My family used to cook it frequently because all the. Braised Chicken with Potatoes, Olives, and Lemon. Chicken thighs, one of the moister cuts, cook with the potatoes in stock on the stove and then finish in the oven in this casy dinner recipe.

Steps to make Braised Chicken and Potato:
  1. Heat wok add oil, fry a little the potato, set aside when done.
  2. Stir fry garlic and shallot then add the chicken. Stir fry until chicken color will turn golden brown. Then add potato, half cup water and the seasonings. Cover and simmer until the sauce evaporates.

Braise chicken thighs in the slow cooker along with Yukon gold potatoes and frozen artichoke hearts for a hearty stew-like dinner. Last-Minute Recipes for Your Passover Seder. Shabbat Chicken with Dried Fruit Recipe. Sign up for our Nosher recipe newsletter! Spoon the braised chicken and potatoes into shallow bowls.

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