Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crockpot sweet and sour meatballs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crockpot Sweet and Sour Meatballs is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Crockpot Sweet and Sour Meatballs is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have crockpot sweet and sour meatballs using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crockpot Sweet and Sour Meatballs:
- Take 5 lb frozen package of meatballs
- Make ready 32 oz jar of grape jelly
- Get 1 jar of chili sauce
- Get 1 tbsp hot pepper flakes (opt)
- Prepare 1 can chunk pineapple (opt)
Steps to make Crockpot Sweet and Sour Meatballs:
- Mix grape jelly, chili sauce and hot pepper flakes together in crockpot. You can add pineapple to the mixture if you want. Stir in the frozen meatballs to the mixture.
- Cook on high for four to six hours in crockpot. Stir every two hours.
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