Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican burritos with mexican rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mexican Burritos with Mexican Rice is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Mexican Burritos with Mexican Rice is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican burritos with mexican rice using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Burritos with Mexican Rice:
- Make ready 4-6 whole wheat tortillas
- Prepare 8-10 cherry tomatoes, finely chopped
- Get 1/2 medium green Capsicum chopped
- Take 1 tsp chopped green chillies
- Take 1 tbsp chopped Coriander leaves
- Make ready 1/2 onion chopped
- Prepare to taste Black pepper powder
- Prepare to taste Salt
- Make ready 1 tbsp lemon juice
- Make ready 1/2 cup Kidney beans paste (boiled and mashed rajma)
- Get 2-3 lettuce leaves chopped
- Take as required Sour cream
- Make ready as required Grated cheese
- Prepare 2 tbsp Olive oil for greasing
- Get 1 tbsp Tabasco
Instructions to make Mexican Burritos with Mexican Rice:
- To prepare salsa salad combine cherry tomatoes, Capsicum, green chillies, Coriander chopped,crushed Peppercorns, salt and lemon juice in a bowl and mix well. Set aside.
- Heat a non stick tawa. Warm each tortilla and transfer on a dish.Spread some Rajma paste over one side of each tortilla, top with some Mexican rice, prepared salsa salad and jalapenos,boiled corn and add little Tabasco Sauce.
- Drizzle some sour cream, top with some grated cheese and wrap the tortillas.
- Place the prepared Burritos on a grill toaster.Grease the Burritos with some olive oil and grill for a minute.
- Serve hot.
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