Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican lasagna. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. Mexican Lasagna. this link is to an external site that may or may not meet accessibility guidelines.
Mexican Lasagna is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mexican Lasagna is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mexican lasagna using 27 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Lasagna:
- Make ready 1 lb fresh chorizo
- Get 1 lb lean ground beef
- Prepare 1 onion, chopped
- Prepare 3 peppers, diced (3 different colors)
- Take 1 can enchilada sauce (28 ounces)
- Get 2 can Mexican tomatoes with Chili's (7 ounces)
- Take 2 can tomato paste
- Make ready 1 black pepper
- Get 1 salt
- Take 2 garlic cloves
- Take 1 Mexican oregano
- Make ready 1 cilantro
- Get 1 ground cumin
- Prepare 2 tbsp agave nectar
- Prepare 1 packages lasagna noodles
- Get 1/2 cup water
- Get 12 oz mozzarella cheese
- Take 16 oz ricotta cheese
- Prepare 1 egg
- Get 1/2 cup arugula
- Prepare 1/2 lb cotija cheese crumbled
- Get 1/2 lb Monterey Jack cheese grated
- Prepare 1/2 lb grated parmesan cheese
- Prepare 1 sour cream
- Prepare 2 tomatoes
- Get 1 can chopped, black olives
- Prepare 1 pepper mild to hot
Making Mexican lasagna is very simple. If You're A Fan Of Mexican Food, You'll LOVE This Mexican Lasagna Recipe! Flour Tortillas Layered With Tons Of Cheese, Shredded Chicken, Green Chile Enchilada Sauce, Black Beans, Corn. If you are looking to make a hearty, healthy meal, look no further.
Steps to make Mexican Lasagna:
- Brown meats with onions
- Add peppers and cook until simi-soft.
- Add the tomatoes, water and seasoning. And simmer for at least 2 hours.
- Prepare the lasagna noodles per package instructions.
- Mix ricotta cheese with egg and the minced arugula
- Combine Monterey Jack, cotija and parmesan cheese into a three cheese blend.
- In 9 by 13 baking dish put 1/4 quarter of the meat sauce.
- Place 1/3 of the noodles on top of meat sauce. Followed by 1/2 of the ricotta mixture and 1/2 of the mozzarella.
- Add 1/4 of the meat sauce.
- Sprinkle with a 1/4 of the cheese blend.
- Repeat steps 8 through 10
- Place last layer of noodles, and the last of the meat sauce followed by the remaining 3 cheese blend.
- Cover and bake a half hour in a 370°F oven covered.
- Let rest for 20 minutes and top with sour cream, fresh chopped tomatoes, chopped olives, pepper and some sprigs of fresh cilantro.
Try this easy Mexican Lasagna recipe with the layering concept of traditional Italian. See more ideas about Mexican lasagna, Mexican food recipes, Lasagna. I collect cookbooks and recipes (this one is from my son's mother-in-law). There are many different variations of Mexican lasagna, there's the enchilada lasagna, the ground or shredded beef Mexican How do You Make Mexican Lasagna? Mexican lasagna is prepared in exactly the same way that traditional lasagna is prepared, only using ingredients that lend a more bright and spiced, south-of-the-border.
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