Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, starbucks style quick honey nut scones. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Check out Starbucks menu and get nutritional information about each menu item. Honey glazed nuts, or any kind of roasted or glazed nuts are such a beloved holiday treat. We might be guilty of having a few too many around Plus, we love using honey as a drizzle substitute!
Starbucks Style Quick Honey Nut Scones is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Starbucks Style Quick Honey Nut Scones is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have starbucks style quick honey nut scones using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Starbucks Style Quick Honey Nut Scones:
- Make ready 200 grams Pancake mix (homemade with flour = ID: 1637718. Store-bought mix is okay, too)
- Take 50 grams Chilled butter (or trans-fat free shortening)
- Prepare 100 ml Chilled soy milk (or yogurt)
- Prepare Filling Ingredients
- Make ready 1 handful ~ as much as you want Honey roasted peanuts
- Make ready 1 handful ~ as much as you want Chocolate or caramel, walnuts etc. choose your favorite chunky filling
Parmesan and Walnut Scones with Harissa SauceLa Cocina de Babel. This is a copycat recipe from Starbucks. I've altered the recipe a little so I could use a mixer instead of a processor.soooo very yummy!!! Spray a baking sheet with cooking spray.
Instructions to make Starbucks Style Quick Honey Nut Scones:
- I use the honey flavored roasted peanuts sold in stores like Kaldi.
- Add the homemade hotcake mix ingredients (or the store bought mix) to a bowl. Place the butter on top. Cover the butter with flour from the edges to form a flour membrane.
- Hold the whisk vertically and repeatedly stab the butter to cut it up. It will form little balls like minced meat. Be careful not to knead it in!
- When the butter has formed little balls of dough, add the nuts and roughly stir them in. Add the milk and cut it in without kneading.
- When the flour has almost been completely blended in, stop mixing right away and use your hands to bring it together in one lump. It's okay to strongly bring it together!
- If you have the time, cover it in plastic wrap and let it chill for 15 minutes. Use a rolling pin (or your palm) over the wrap to flatten and stretch it out. Dust with a light layer of flour.
- Fold the dough in half and push to stretch it out again. Fold it in half again and repeat 3 times. (You don't need to be gentle while stretching it out like when you're making cookies)
- Roll it out with a rolling pin into a 3-4 cm thick oblong shape, as seen in the picture. Divide it into halves from the center of the dough.
- Next, divide the halves into diagonal halves to form triangles. From this size, you can get 4 scones. You can change the size if you want to make 8 scones.
- Cut off the top, bottom, and both sides. Combine them into one clump to make one more scone for tasting. Cutting off the sides lets the dough crack easily while baking.
- Preheat an oven to 200°C and then lower it to 180°C and bake for 15-20 minutes. If making 8 smaller scones, bake for 15 minutes. Once the bottom of the scones have turned golden brown, they are finished.
Remove scones from oven to wire rack. Get the best Starbucks Maple Oat Nut Scone recipe on the ORIGINAL copycat recipe website! A thick slice of moist pumpkin bread Starbucks-style is the perfect companion for your morning cup of The sauce is the secret, and it's quick to make right on your own stovetop. This post may contain affiliate links which won't change your Maple oat nut scones. They were my absolute favorite splurge which I was a poor visual arts student in college.
So that is going to wrap this up with this special food starbucks style quick honey nut scones recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
