Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, marinated london broil. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This marinated London broil is a great. London Broil Marinade: The acid in the marinade, in this case lemon juice and balsamic vinegar Marinated and grilled londoin broil is absolutely great served up with this Vegetable and Brown Rice. For flavorful London broil, marinating is absolutely necessary to tenderize the tough cut of meat.
Marinated London Broil is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Marinated London Broil is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook marinated london broil using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Marinated London Broil:
- Get 2 lb top round London Broil
- Prepare 2 T dijon mustard
- Get 1/3 cup olive oil
- Make ready 2 T worcesterchire sauce
- Get 1/2 cup red wine vinegar
- Take 1/2 T garlic powder
- Take 1/2 T onion powder
- Get salt and pepper
This recipe can be part of a low-carb, keto, LC/HF, diabetic, grain-free, gluten-free or Banting diet. It refers to tough, lean , inexpensive cuts of beef that are marinated and seared, grilled. Our London broil recipe is marinated with a delicious soy marinade and grilled to perfection. First of all, London broil means nothing in London (kind of like asking for French Fries in France).
Instructions to make Marinated London Broil:
- The night before serving whisk the olive oil and mustard in a small bowl to make an emulsion. Whisk in the remaining ingredients.
- Poke a few fork prongs into the meat and place it in a baking dish or a large zip lock bag, pour the marinade over it, cover, and refrigerate. Flip it over the next morning to let the marinade soak the other side. Go enjoy your day.
- Time to cook! Preheat your oven to 400 with the rack in the center. Lightly oil and heat a large cast iron skillet over medium high heat. Marinade can be discarded at this point.
- Place the steak in the hot pan and let sear for 2 minutes. Transfer quickly to the oven and cook for 6 minutes. Flip and cook for 7-8 minutes depending on how rare you like it. Remove to a cutting board and let rest for 10 minutes.
- Make thin slices across the cut and serve.
This marinated london broil recipe is so super easy! Marinade and grill a London Broil with a few ingredients, your family will love this recipe! You can't have London broil without marinating the meat first. Many cooks start the marinating process the night before so they don't have to deal with it in the morning. See more ideas about London broil, Marinated steak, London broil marinade.
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