Lemon Squares
Lemon Squares

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon squares. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lemon Squares is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Lemon Squares is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have lemon squares using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Lemon Squares:
  1. Prepare Crust
  2. Take 1/2 cup Margarine or Butter (softened)
  3. Prepare 1 cup All-Purpose Flour
  4. Prepare 1/4 cup Powdered Sugar
  5. Prepare 1 tbsp Vanilla Extract
  6. Take Lemon Mix
  7. Get 1 cup Granulated Sugar
  8. Prepare 2 tsp Lemon Peel (Optional)
  9. Get 2 tbsp Lemon Juice
  10. Take 1/2 tsp Baking Powder
  11. Take 1/4 tsp Salt
  12. Make ready 2 Eggs
Instructions to make Lemon Squares:
  1. Preheat oven to 350
  2. Mix flour, margarine, powdered sugar and vanilla extract thoroughly in a small bowl.
  3. In an ungreased 8x8x2 pan, press the dough evenly with hands (If dough is sticky, flour fingers).
  4. Bake for 20 minutes.
  5. Beat the lemon mixture ingredients in a medium bowl on medium speed until light and fluffy.
  6. When crust is done, pour lemon mixture onto the hot crust.
  7. Bake for 25 minutes (or until there is no indentation when touched lightly in the center).
  8. Sprinkle the top with powdered sugar (optional)
  9. Let stand until cool. Cut into 1 1/2 inch squares.

So that is going to wrap this up for this special food lemon squares recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!