Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, enchilada lasagna. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spread a thin layer of enchilada sauce on the bottom of a medium casserole dish. Easy enchilada lasagna over and over again! Making your enchilada sauce from scratch is easy and so worth it.
enchilada lasagna is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. enchilada lasagna is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook enchilada lasagna using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make enchilada lasagna:
- Prepare 1 lb ground beef
- Make ready 4 cup shredded cheese
- Get 1 can refried beans
- Get 2 cup spanish rice
- Get 1 can enchilada sauce
- Get 1 can sliced olives
- Take 6 each flour tortilla
- Get 1 packages taco seasoning
- Get 1/2 cup onion
How about some cheese, cheese and more cheese?? These Enchilada Lasagna Rolls have all the great flavors of a classic chicken enchilada recipe, but we're ditching the tortillas and wrapping the filling inside some lasagna noodles. This thing was something I could make. Layer your slow cooker with noodles, black beans, beef, green chiles, cream cheese and more, then after a few hours enjoy the simple, delicious Enchilada Lasagna.
Instructions to make enchilada lasagna:
- preheat oven 350. spray baking dish with non stick spray. Sautee onions and brown and season beef with taco seasoning and prepare spanish rice. Cut each tortilla into squares and line baking dish with layer of tortillas. spread refried beans on tortillas. sprinkle half the beef on the beans. cover with some of the cheese. sprinkle rice on top. add another layer of tortillas. layer rest of meat and rice and sprinkle more cheese.. drizzle some enchilada sauce on the layers. add another layer of tortillas. cover with sauce. top with remaining cheese and olives. Bake for 20 minutes.
- sorry, my first recipe. all steps are in step one. oops
When I came across this Enchilada Lasagna recipe from The Picky Eater, I knew I had to try it, but I also had to wonder: Is it possible to combine Mexican cuisine with Italian? Warning: This Mexican spin on lasagna is extremely messy. But we promise it's worth it. You'll want to scrape clean because the enchilada sauce is that good. Yep, we made enchilada sauce from scratch.
So that is going to wrap it up for this special food enchilada lasagna recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
